Recording the Growth of Bean Sprouts Exposed to a Cell Phone’s Electromagnetic Energy

Abstract: This study aimed to measure and record the harm on the human body associated with cell phone usage over along period of time. This study analysed growth measurements recorded from red beans, green beans, black beans and soy beans exposed to persistent screen light from a 3C product (computers, communications and consumer electronics), in this case a cell phone. The experimental findings and the respective growth recordings revealed that organisms (plants) demonstrated different rates of growth when under the influence of long periods of screen light exposure from a cell phone device.